Results 451 - 460 of 470 (Sorted by date)
Book Chapter
In Climate Change Adaptation and Disaster Risk Reduction: Asian Perspectives
Adaptation is a priority agenda for many developing and vulnerable countries in the world. Adaptation requires substantive resources in terms of financial and human resource capacity. While most of adaptation actions can be planned and implemented at the national level using national resources, there still is a large gap between needs and available...
Book Chapter
In Climate Change Adaptation and International Development: Making Development Cooperation More Effective
The objective of Chapter 3 was to present cases from Africa that highlight the local adaptation initiatives in the backdrop of the uniqueness of Africa in terms of its geographical, social, economic, and climate change impacts. This chapter has brought together an useful mixture of case studies of experiences and lessons learned on a variety of...
Book Chapter
In Climate Change and Food Security in South Asia
Agriculture is one of the most vulnerable sectors to climate change and main-streaming climate change adaptation considerations at the sectoral level is paramount. The current available climate projections are not sufficient to take decisive actions on the ground. Hence, a framework is required for mainstreaming adaptation concerns at sectoral...
Book Chapter
In Sustainable Consumption and Production in a Climate Constrained World: Perspectives for the Asia Pacific
Food safety is an important issue requiring equal attention to food quantity and access to ensure holistic food security in the Asia-Pacific region. This chapter explores key issues in food safety in terms of SCP. Food safety is an issue of sustainable production and consumption in agriculture since both are linked through a web of feedback...
Book Chapter
In アジア太平洋における持続可能な消費と生産:資源制約を乗り越えてアジアは豊かさを実現できるか
食の安全の問題は、アジア太平洋地域全体の食料安全保障を確保する上で、食の量やアクセスと同様に重要である。 ―食の安全は、農業の分野においては持続可能な生産と消費を目指す上での課題でもあり、両者には緊密な関係がある。 ―有機農業は食の安全を高める上で有効であるが、唯一の解決策ではない。 ―アジア太平洋地域において食料安全保障を実現するには、食品安全基準の統一、ライフサイクルアプローチの考え方に基づく関連ステークホルダー間の政策調整、生産者と消費者の能力向上、貯蔵インフラの改善等の政策や施策を組み合わせる必要がある。 ―アジア太平洋地域における食の安全に関する研究はまだ初期段階にあり、包括的な食の安全とその政策に対して一層の貢献が必要である。
Report Chapter
In APFED Show Case Project
Author:
Change Maker
This APFED project is aimed to collect and display various proven climate sensitive technologies in an integrated way to reduce vulnerabilities of the climate change impacts on rural poor. The project introduced, demonstrated and helped adopt the technologies that provide multimode benefits to the community and poor farmers in mitigating and...
Report Chapter
In Is Indonesia in a Good Position to Achieve Sustainable Low Carbon Development? Opportunities, Potentials and Limitations
Agriculture plays an important role in the national economy and food security of Indonesia. Increasing food production, while not adversely impacting the climate and local environment, is a challenge to be met. Indonesia has set an economy-wide emission reduction target of 20%. This would require rapid and substantial scaling up of mitigation...
Conference Proceeding
Proceedings of International Symposium on Promoting Synergies Among Adaptation Networks in the Asia-Pacific Region
India is one of the highly drought prone countries in the world. Due to the monsoon system, the entire agriculture and related economic activities depend on a short window of rainy season. Available climate change projections indicate high probability for prolonged and frequent droughts for India. Drought monitoring is crucial to continuously plan...
Conference Proceeding
1st Training Needs Assessment Meeting
Climate change adaptation is also an issue of capacity building and capacity building of key stakeholders is of paramount importance for promoting climate change adaptation in some of the most vulnerable sectors and countries in the Asia-Pacific region. Awareness generation and capacity building of policy makers is the key since they are crucial to...